Feast your eyes on this! Our Maritime menu offers an abundance of quality all day, every day. Through breakfast, lunch and dinner our expert chefs create delicious dishes at tasty prices. What's going to be your catch of the day?

Eat out to help out

  • to get a 50% discount on food or non-alcoholic drinks to eat or drink in (up to a maximum of £10 discount per diner)
  • every Monday, Tuesday and Wednesday between 3 and 31 August
  • as many times as you like

You do not need a voucher to use this scheme and you can use it at the same time as other offers and discounts. There is no minimum spend.

Opening Times

Pre booking required.

Lunch & Dinner

Every day 12pm – 9pm

*Menu changes on a daily basis, this is just a sample menu.

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Cereal

Rice Krispies

Coco Pops

Cornflakes

All- Bran

Frosties

Mueslie

Fruit Yoghurt

Fresh Fruit

Porridge Oats

Cooked Breakfast

Sausage

Quorn Sausage

Bacon

Black Pudding

Tomato

Hash Brown

Baked Beans

Mushrooms

Fried Egg, boiled, poached or scrambled.

Baps

A choice of:

2 Sausage

2 Bacon

2 Eggs

Grab and Go

Fruit

Juice/water

Breakfast Bap

Starter

Soup of The Day (v)

Served with a warmed bread roll

Ham Hock Terrine

With a smoky mustard sauce and piccalilli

Watermelon Salad (v, ve)

Roasted pinenuts, winter berry syrup, micro salad

Main

Main courses marked * are served with a side dish of your choice. All other mains have accompaniments noted, additional sides can be ordered from the list below

Cod & Chips

Beer battered supreme of cod fillet, real chips, braised marrowfat peas, wedge of lemon

Shepherds Pie

Topped eith a creamy mash served with seasonal vegetables.

Portobello and tout tart

Served with Napoli sauces

DESSERTS

Coconut Cheesecake

Served with vanilla ice cream

Sticky Tofee Pudding

Served with a ice-cream

Boozy poached pears

Served with cream

Starter

Two courses for £6.95 or three for £8.95.

Garlic Bread (v)

Crusty bread coated with garlic butter

Vegetable Soup (v)

Served with a fresh bread roll

Potato Skins (v)

Deep fried and served with a garlic mayonnaise and salad garnish

Prawn Cocktail

Prawns on crisp lettuce, marie rose dressing and brown bread fingers

Main

Wholetail Scampi

Served with home cut chips, peas and tartar sauce

Fish and Chips

Fillet of cod, deep fried in batter served with home cut chips, peas and tartar sauce

Chicken Nuggets

Served with chips or potato smiles and peas or beaked beans

Tomato Pasta (v)

Penne pasta served with a tomato and herb sauce

Cheese Burger

Topped with melted cheese and served with chips

Sticky Toffee Pudding

£4.95

Butterscotch sauce, vanilla ice cream

Treacle Tart

£5.95

Clotted cream, winter berries

Rhubarb & Ginger (gf)

£5.50

Almond crumble topping, crème anglaise

Boozy Spiced Poached Pear (gf)

£4.95

Vanilla ice cream

Cheese Selection

£6.95

Celery, fruit, house chutney, biscuits

Coffee

Filter Coffee

£2.00

Espresso

Single £2.00 Double £2.50

Cappuccino

£2.50

Caffè Latte

£2.50

Special Coffee

Your choice of liquor served with medium ground roast coffee topped with a thick layer of fresh cream.

Irish

£5.00

Calypso

£5.00

Royale

£5.00

Prince Charles

£5.00

Caribbean

£5.00

Italian

£5.00

Whiskey

£5.00

Tia Maria

£5.00

Brandy

£5.00

Drambuie

£5.00

Rum

£5.00

Amaretto

£5.00

Tea

Selection of flavoured & speciality teas available from £2.00

(v) Suitable for vegetarians. (ve) Suitable for vegans. (gf) Gluten Free. All weights of our meat are approximate uncooked. All meals may contain nuts or nut derivatives. Fish may contain small bones. All our food is prepared in a kitchen where nuts, gluten and other allergens are present and our menu descriptions do not include all ingredients. If you have a food allergy, please let us know before ordering. Full allergen information is available on request.

Book a Table

*Afternoon Tea bookings must call the hotel direct on 0191 427 0999

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